Chef for Visionary Convergence 2015.
Sarah is a worldwide freelance chef specializing in nutritious food, sourcing all ingredients as organic, humane, local and sustainable as possible.
She has traveled the world from a young age gathering all the many flavors these different places had to offer.
She is self taught and has an ability to ‘tap in’ while she’s in the kitchen.
Her food is created by feeling more then logic, truly made from the heart with love.
Her website is chefsarahbrewer.com.